Good reasons to bake your own bread instead of using prepared mixes and kits
A day or three ago I read a message from someone who asked, very reasonably, why make bread from scratch when it's possible to turn out bread from prepared mixes at lower cost and which rise every...
View ArticleCreating a dry mix for a single 9" by 5" loaf
I would like to assemble a dry ingredient mixture of flours, salt, sugar and dry milk with a separate yeast packet to give for holiday gifts. I know this is a bit goofy but I think I can make it work....
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